Porcini Mushroom Stock Cube

Description

Perfect for preparing fine risottos and appetizing vegetable protein dishes. Dissolve 1 Bauer Porcini Mushroom stock cube in 500 ml of water and boil for a couple of minutes, stirring occasionally. Stock cubes can be added to foods (risotto, sauces, soups, vegetable proteins) to your desired taste while cooking.

Ingredients: Soy and corn vegetable protein broth extract, iodized salt: 37%, palm oil, dehydrated porcini mushrooms: 7.9%, dehydrated vegetables in variable proportions (carrot, onion, potato, tomato, parsley, tomato, leek, garlic, celery): 3.9%, Extra-virgin olive oil: 3.6%.

Allergens Soy, Celery
Other characteristics: lactose and gluten free, RSPO, no added monosodium glutamate
Package sizes: 60 gr